Faculty of Agricultural Engineering

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Scientometrics

Google Scholar
(Update: 2025-Sep-15)
285

Citations

10

h-index

11

i10-index

0

Co-authors

Scopus
(Update: 2025-Sep-15)
76

Citations

6

h-index

25

Co-authors

11

Documents

Courses Taught

Ms.c

Thesis

All Thesis (21)
(2024), "Effective factors in the swelling of salt water cheese", Msc Thesis, Shahrood University Of Technology, , Amin Ebrahimi[Supervisor/Supervisors], Shideh Mojerlou[Advisor/ Advisors]
Zahra kiumarsi (2023), "Determination of the physico-chemical proprites of probiotic cocoa cream produced by Lactobacillus acidophilus and Bacillus coagulans", Msc Thesis, Shahrood University Of Technology, [Supervisor/Supervisors],
Saba Bakhtiarvandi (2023), "Effect of the cold plasma on the fungal spores contaminating the spawm of edible mushrooms", Msc Thesis, Shahrood University Of Technology, , Seyed Iman Hosseini[Supervisor/Supervisors], Shideh Mojerlou[Advisor/ Advisors]
Samaneh Zarea’ Garizi (2023), "Optimization of polysaccharide production from Lentinus edodes and investigation of their rheological and functional properties", Msc Thesis, Shahrood University Of Technology, , [Supervisor/Supervisors],
Ahmad najafi moghadam (2023), "Optimization of the submerge conditions for mextabolite productions by the red and yellow Ganoderma spp.", Msc Thesis, Shahrood University Of Technology, [Supervisor/Supervisors], Shideh Mojerlou[Advisor/ Advisors]
(2022), " Investigation of the profile of phenolics of Ganoderma lucidum mushroom", Msc Thesis, Shahrood University Of Technology, [Supervisor/Supervisors],
Forouz Nasiri Fatideh (2021), "Evaluation of physical, rheological and chemical properties of cocoa cream enriched with Ganoderma lucidium extract", Msc Thesis, Shahrood University Of Technology, Ahmad Rajaei Najafabadi, [Supervisor/Supervisors],
Amir Ghasemi, (2020), "Investigation of chemical factors affecting the cultivation of Ganoderma lucidum ", Msc Thesis, Shahrood University Of Technology,
Marjan Esfandiyari Mehni (2019), "Encapsulation of Mortierella alpina lipid and examination of its physicochemical stabilities", Msc Thesis, Shahrood University Of Technology, [Supervisor/Supervisors], [Advisor/ Advisors]
Zohreh Beigom Tabatabaie (2019), "Isolation and Molecular Characterization of Lactic Acid Bacteria From Shahrood City Traditional Dairy Products ", Msc Thesis, Shahrood University Of Technology, [Supervisor/Supervisors], Shahrokh Gharanjik[Advisor/ Advisors]
Zahra Rahgooy (2018), "Investigation and determination of nutrional component from isolated edible fungi, Morchella from north region of Iran", Msc Thesis, Shahrood University Of Technology, [Supervisor/Supervisors], Shideh Mojerlou, Kambiz Jahanbin[Advisor/ Advisors]
Sara Hosseinalizadeh (2018), " Investigation of lipid production from Mortierella alpine fungi using whey as carbon resource", Msc Thesis, Shahrood University Of Technology, [Supervisor/Supervisors],
Abdollah vatandoost (2018), "Investigation of Environmental Factor on Lipid Production from Mortierella Alpina in Submerge Media and its Relationship with the Malic Enzyme Gene exxpression", Msc Thesis, Shahrood University Of Technology, , Shahrokh Gharanjik[Supervisor/Supervisors],
(2018), " "Identification of a suitable reference gene for gene exxpression analysis in the fungal species Mortierella alpina using RT-qPCR method."", Msc Thesis, Shahrood University Of Technology, , Shahrokh Gharanjik[Supervisor/Supervisors],
Parisa Jalali (2017), "Extraction, purification and structural elucidation of a main water-soluble polysaccharide from Rhodotorula minuta", Msc Thesis, Shahrood University Of Technology, , Kambiz Jahanbin[Supervisor/Supervisors],
Malihe Maghsoudlou Balamahaleh (2017), "Enrichment of peach, apricot, pomegranate and kiwi juice with herbal antioxidants", Msc Thesis, Shahrood University Of Technology, , Yahya Maghsoudlou[Supervisor/Supervisors],
Marziyeh Hasani (2015), "Cloning of Δ15 Desaturase gene to enhance the production of Poly unsaturated fatty acid (ALA;C18:3)", Msc Thesis, Shahrood University Of Technology, Shahrokh Gharanjik, [Supervisor/Supervisors],
Mahsa Jamshidi (2015), "Interaction of Ultrasonic waves and Salisilic acid on drought-stressed Cowpea", Msc Thesis, Shahrood University Of Technology, Manoochehr Gholipoor[Supervisor/Supervisors], Mehdi Baradaran Firouzabadi, [Advisor/ Advisors]
Sasan Gharenaghdeh (2015), "nanoemulsions and nano liposome formulation of Salvia Sahendica in order to investigate physicochemical and antimicrobial activities", Msc Thesis, Shahrood University Of Technology, , Mahmood Sowti[Supervisor/Supervisors], Hamed Hamishehkar, Reza Rezaei Mokaram[Advisor/ Advisors]
Azadeh Ehsaninezhad (2015), "Effect of Phosphate Solubilizing Fungi (Aspergillus Niger) on Soil Phosphorus Solubility and Growth Characteristics of Corn", Msc Thesis, Shahrood University Of Technology, Ali Abbaspour[Supervisor/Supervisors], Hamid Reza Asghari, [Advisor/ Advisors]
Marzieh Sobhani (2015), "Investigation of produce fermentative dairy products using isolated Lactic Acid Bacteria from traditional dairy products", Msc Thesis, Shahrood University Of Technology, [Supervisor/Supervisors],

Publications

Journal Papers
Conference Papers
Book